Annual General Meeting 2015

The Annual General Meeting is being held on Saturday 14th November 2015 at the Hackney Hotel

https://goo.gl/maps/hxty2Xz2JMv

Please join us after the meeting for dinner. Meal options are listed below.

Agenda

  • Welcome and apologies
  • Confirmation of previous AGM minutes
  • Chairman’s Report – Troy Vodopivec
  • Network Report – Justin Piro
  • Financial Report – Sam Greenwood
  • Membership Report – Anthony Freeman
  • Election of Committee Members
  • Meeting close
  • Guest Speaker followed by Group Dinner

Guest Speaker: Boon Tee – “Balance”

The life of an IT professional can be fast-paced and stressful. With technology ever-present, we sometimes forget to take time out and ‘unplug’. Boon will share his experiences and advice on how to maintain a healthy balance and stay focused.

Boon operates PowerBiz Solutions, a computer technology solutions and managed services provider offering products and services to cater for small to medium sized businesses. He is also currently Vice President of SMBiT Professionals (SA), a professional association of IT Solutions Providers in South Australia.

Dinner Menu

RESTRICTED A LA CARTE – ONE BILL PER TABLE

5-SPICE SZECHUAN PEPPER SQUID
with steak house chips, Greek salad, wasabi and lime mayonnaise … $ 22

CHICKEN BREAST SCHNITZEL
with steak house chips and Greek salad and your choice of sauce (gravy, pepper, mushroom, dianne) … $ 21

250g PORTERHOUSE STEAK (GFO)
cooked to your liking, served with steak house chips and Greek salad, and your choice of sauce (gravy, pepper, mushroom, dianne) … $ 31

GRAIN MUSTARD MARINATED PORK CUTLET (GF)
with roasted garlic kipfler potatoes and caramelised pear, rocket, toasted hazelnut and pickled witlof salad with truffled honey dressing … $ 26

SUMMER HALOUMI SALAD (V, GF)
with green beans, asparagus, lentils, artichokes and wild rocket tossed through sesame, lemon and nigella seed dressing … $ 21

AWARD WINNING WAGYU BURGER
2 x 100g wagyu beef patties, pickles, double cheddar, tomato, mixed leaves, mustard, relish, aioli and steak house chips … $ 19